Ingredient
- 1 whole rotisserie chicken or equivalent chicken breast
- 1/4 cup Franks hot sauce
- 1/4 cup butter
- 1 cup shredded sharp cheddar
- 1 cup blue cheese grumble
- 4 slices swiss cheese
Instructions
- Prepare: chicken, strip rotisserie or roast chicken breast
- Heat: butter and a small pan mixing in Frank's hot sauce
- mix: in chicken with sauce
- Mix: cheddar cheese until melted
- Remove: chicken from heat
- Add: blue cheese
- Serve: on toasted bun with Swiss cheese